10/02/2021
Seminario de tese: “Efficiency and sustainability in the food sector: Critical assessment of circular economy lead indicators for water policy development” por Nadin Ozcelik (UVigo)
O seminario de tese terá lugar o mércores 10 de febreiro ás 15.00h
Mércores 10 de febreiro
15.00h
Seminario de tese por videoconferencia
Nadin Ozcelik
Título: Efficiency and sustainability in the food sector: Critical assessment of circular economy lead indicators for water policy development
Título: Efficiency and sustainability in the food sector: Critical assessment of circular economy lead indicators for water policy development
Organiza: Programa de Doutoramento Interuniversitario en Análise Económica e Estratexia Empresarial. Coa colaboración de ECOBAS
Acceso sala virtual:
Acceso sala virtual:
- Enlace: https://campusremotouvigo.gal/access/public/meeting/365271298
- Contrasinal alumnado: VfBD928z
