10/02/2021
Seminar: “Efficiency and sustainability in the food sector: Critical assessment of circular economy lead indicators for water policy development” by Nadin Ozcelik (UVigo)
Wednesday, February 10
15.00h
The seminar will be held online.
Nadin Ozcelik
Title: Efficiency and sustainability in the food sector: Critical assessment of circular economy lead indicators for water policy development
Organizers: Interuniversity Doctoral Program in Economic Analysis and Business Strategy. With the collaboration of ECOBAS
Virtual room access:
- Link: https://campusremotouvigo.gal/access/public/meeting/365271298
- Student password: VfBD928z
Documentación asociada:
